TIVOLI Butcher Knife Set, 13Pcs High Carbon Steel Kitchen Knife Set with Roll Bag

Product Description:

Introducing the Versatility Butcher Knife Set, a carefully curated collection of 7 knives that cater to the needs of both professional chefs and home cooks. This set includes a Serbian Chef Knife, a Nakiri Knife, a Kiritsuke Chef Knife, 2 Boning Knives, and 2 Cleavers. Each knife is expertly crafted to excel in specific tasks, providing you with the perfect tool for every culinary challenge. A versatile addition to any kitchen collection and an ideal gift for any occasion.

Convenient Storage and Travel:

In addition to the knives, this set also includes 5 essential knife accessories to elevate your cooking experience. A sharpening rod and sharpening stone are included to maintain the sharpness of your blades, while a finger guard ensures added safety. Wool gloves provide a secure grip, and a bottle opener offers added convenience. The portable rolled leather bag is designed to securely store all 7 knives and sharpening rods, guaranteeing their protection and easy transport.

High Carbon Forged Knife Set:

Crafted from a premium version of hand-forged high carbon steel, the blades in this set are meticulously hand-hammered to create a unique hammered texture. This process enhances the hardness and toughness of the blades, while the precisely honed 16°V-shape sharpening reduces cutting resistance. The hand-ground open edges ensure exceptional sharpness, allowing for effortless and precise slicing of various foods.

Durability and Comfort:

The wooden handle and blade of each knife are reinforced by three thickened rivets, ensuring superior sturdiness and long-lasting durability. The balanced handle provides exceptional control, making every cutting task efficient and easy. Whether you're slicing vegetables, meats, fruits, filleting fish, handling cooked meats, or chopping cartilage, these knives excel in all culinary tasks.

Care and Maintenance:

Due to the high carbon content of these hand-forged knives, it is recommended to clean them by hand. Avoid leaving acidic or alkaline substances on the blades for extended periods and make sure to dry the knives after each use to maintain their longevity. Please note that the high carbon steel knives are pre-oiled for protection during transportation, so be sure to clean them with detergent before using them.

product information: