Cangshan S1 Series BBQ Knife Set, Forged German Steel

Shop Now for Cangshan's S1 Series Knives

Discover the elegance and precision of Cangshan's S1 Series knives, designed to elevate your culinary experience to new heights. With a focus on minimalist beauty and practical functionality, these knives are crafted to complement and enhance the skills of any chef.

Craftsmanship and Design Excellence

The S1 Series knives boast a sleek and elegant design that combines aesthetics with functionality. The ice-hardened blades offer a tactile cutting experience that enhances your cutting skills. The well-balanced, ergonomic handle provides a comfortable grip for tasks like deboning poultry or slicing fruits with ease.

Culinary Performance at Its Best

Experience ultimate culinary excellence with the razor-sharp blades of the S1 Series. Hand polished and sharpened by expert bladesmiths, these knives are sharpened to a 16-degree angle per side, ensuring a pro-quality cutting edge that exceeds expectations. Whether you're slicing meat, chopping vegetables, or carving cheeses, the S1 Series knives deliver precision and sharpness with every cut.

Included in the 7-Piece BBQ Set are essential knives for any kitchen: 11" Slicing Knife, 10" Butcher's Knife, 7" Vegetable Cleaver, 6” Boning Knife, 6” Carving Fork, and 3.5” Paring Knife. Each knife comes with a plastic sheath for safe storage and a cut-resistant knife bag for convenience.

Features You'll Love

The patented angled bolster design allows for a natural pinch grip, while the full tang construction ensures durability and balance. Made from high alloy German steel with a Rockwell Hardness rating of 58 +/- 2, these knives are exceptionally sharp and precise. The Asian style edge is ideal for a variety of cutting tasks, and the heat-treated blades ensure long-lasting edge retention.

NSF Certified and backed by a Lifetime Warranty against manufacturer defects, Cangshan's S1 Series knives are a must-have for any kitchen. To keep your knives in top condition, simply wash with warm water and detergent, rinse thoroughly, and dry with a towel after each use. With a USPTO Patented Design, these knives offer style, performance, and reliability for all your culinary needs. Shop now and elevate your cooking experience with Cangshan's S1 Series knives.

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